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Position: Indiana > Indiana Restaurants > Indiana Japanese
    Miyoshi Japanese Restaurant's MENU
    Creat at: 22-07-11
Main Menu
Cold Appetizers
Ohitashi
boiled, cold spinach with bonito flakes served in a cold broth
$
Goma-ae
boiled spinach with a homemade sesame sauce
$
Hiyayakko
chilled tofu served with garnishes of onions and grated ginger
$
Yamaimo-sengiri
wild mountain yam cut julienne style
$
Shime Saba
delicately marinated fresh mackerel
$
Hot Appetizers
Edamame
boiled and lightly salted soy beans
$
Gyoza
potsticker (either pork or vegetable), served with a spicy sauce
$
Shumai
steamed dumplings, either shrimp or pork with wasabi flavor
$
Gyutan Shioyaki
broiled, salted beef tongue
$
Yakitori
bite-sized pieces of chicken, grilled on a skewer, with teriyaki sauce
$
Soup
Miso Soup
tofu, seaweed, combined with our special miso fish stock. a great start to any meal!
$
Akadashi
tofu, seaweed, combined with our special red miso fish stock.
$
Salads
House Salad
bed of mixed, spring greens, served with a homemade sesame dressing
$
Tuna Avocado Salad
fresh tuna and avocado served on a bed of mixed, spring greens
$
Crab Avocado Salad
crabmeat and avocado served on a bed of mixed, spring greens
$
Seafood Salad
chef selected seafood served on a bed of mixed, spring greens
$
Tofu Salad
soybean curd served on a bed of mixed, spring greens
$
Kaiso Salad
seaweed salad
$
Dinner Entrees
Tempura
lightly battered, deep-fried shrimp and assorted vegetables
$
Vegetable Tempura
lightly battered, deep-fried assorted vegetables
$
Shrimp Tempura
7 pieces of lightly battered, deep-fried shrimp
$
Kurobuta Hirekatu
panko-breaded, deep-fried sliced berkshire pork fillet
$
Kurobuta Shougayaki
sauteed, thinly sliced berkshire pork marinated with light ginger sauce
$
Gohanmono
Una Ju
barbecued, fresh water eel served on a bed of rice in a decorative box
$
Katsu Ju
pork cutlet cooked with egg served on a bed of rice in a decorative box
$
Ten Ju
shrimp and vegetable tempura served on a bed of rice in a decorative box
$
Onigiri Noodles
Kitsune Udon/soba
noodles in light broth with sweetened fried soy bean curd and scallions
$
Tanuki Udon/soba
noodles in light broth with tempura chips and scallions
$
Sansai Udon/soba
noodles in light broth with mountain vegetables and scallions
$
Niku Udon/soba
noodles in broth with thinly sliced, stir-fried beef, burdock and scallions
$
Tempura Udon/soba
noodles in light broth with shrimp and vegetables and scallions
$
Categories
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